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May |
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Plant |
Plant vegetables. |
Plant annuals. Use annuals to try out a design scheme. If you like it, plant similar perennials there next year |
Plant perennials. |
Plant herbs. |
Harvest |
Pick peas, strawberries, more rhubarb, and lettuce. |
Make sure you eat your vegetables and fruits - they are not just growing to look beautiful!
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| Prune | Prune hedges and shrubs. |
Don't cut off your daffodils and tulips after they have bloomed. Even though they may look unattractive for a week or two, let them die a natural death, and you will be rewarded with richer soil and better bloom next year. Instead, distract your eyes by planting pretty groundcovers, annuals, or perennials among them. |
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Prepare |
Start a new compost pile. |
Take an inventory of your canning supplies and freezer containers. |
Make sure all your gardening tools are in good repair and that blades are sharp. |
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Do |
Plant containers and window boxes. |
Cut lilacs, peonies, and sweet peas for indoor bouquets. |
Wear a hat whenever you're outside working on a sunny day. Use sunscreen on any bared skin. |
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